Sunday, September 7, 2008

Baked Walnut Mooncakes

Filled with richly delicious lotus paste, this piece of pastry is enveloped by a crust which crumbles under the sinking of your teeth. The fragile buttery exterior is well balanced against the complementary crunchiness of its embedded walnuts. You may call it a Moon cake, or perhaps Cosmic Asteroid Crumble, but whatever it is, it brings to life the season. Chang Er would be so proud.

1 comment:

Ram said...

Yummm Yumm i liked it after sampling one yesterday, but would have liked it even more if there weren't any nuts, but nevertheless it was Yummmy

Our Little Cheeky Monkey :)